COBERTURA MORTA DE SOLO NO CULTIVO ORGÂNICO DE PHYSALIS (PHYSALIS PERUVIANA L.) / SOIL MULCH IN ORGANIC PHYSALIS CULTIVATION (PHYSALIS PERUVIANA L.)
نویسندگان
چکیده
منابع مشابه
A new withanolide glycoside from physalis peruviana
A new withanolide glycoside, 17beta-hydroxy-14, 20-epoxy-1-oxo-[22R]-3beta-[O-beta-D-glucopyranosyl]-witha-5, 24-dienolide (1), has been isolated from the whole plant of Physalis peruviana. Its identity was determined using a combination of spectroscopic data including 2D NMR techniques and chemical transformations.
متن کاملRefrigeration affects the postharvest behavior of 1-methylcyclopropene- treated cape gooseberry (Physalis peruviana L.) fruits with the calyx La refrigeración afecta el comportamiento poscosecha de frutos de uchuva (Physalis peruviana L.) con cáliz y tratados con 1-metilciclopropeno
RESUMEN Cape gooseberry fruits are highly perishable with a limited shelf-life. The objective of this study was to evaluate the effect of refrigeration on the postharvest behavior of 1-methylcyclopropene-treated cape gooseberry fruits with the calyx. A completely randomized design with six treatments was used. The treatments were three storage temperatures (2, 6 and 16°C [ambient temperature]) ...
متن کاملRenoprotective Effect of Egyptian Cape Gooseberry Fruit (Physalis peruviana L.) against Acute Renal Injury in Rats
This study aimed to evaluate the renoprotective effect of Physalis peruviana L. extract (PPE) on acute renal injury in rats. Adult male rats (n = 36) were divided into six groups that were fed with basal diet throughout the experiment (33 days). The first group was normal group, the second and the third groups were administered orally with 100 and 150 mg PPE/kg body weight (BW) respectively, th...
متن کاملThermodynamic Properties, Sorption Isotherms and Glass Transition Temperature of Cape Gooseberry (Physalis peruviana L.)
Adsorption and desorption isotherms of fresh and dried Cape gooseberry (Physalis peruviana L.) were determined at three temperatures (20, 40 and 60 °C) using a gravimetric technique. The data obtained were fitted to several models including Guggenheim-Anderson-De Boer (GAB), Brunauer-Emmett-Teller (BET), Henderson, Caurie, Smith, Oswin, Halsey and Iglesias-Chirife. A non-linear least square reg...
متن کاملMathematical Modeling of Thin-layer Drying Kinetics of Cape Gooseberry (physalis Peruviana L.)
Drying kinetics of Cape gooseberry was studied and modeled during processing at four temperatures (60, 70, 80 and 90C). Desorption isotherm was obtained at 40C giving a monolayer moisture content of 0.086 g water/g d.m. Experimental drying curves showed that drying process took place only in the falling rate period. Several thin-layer drying models available in the literature were evaluated bas...
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ژورنال
عنوان ژورنال: Brazilian Journal of Development
سال: 2020
ISSN: 2525-8761,2525-8761
DOI: 10.34117/bjdv6n10-438